Only the Best

Don’t Miss

EVE OLIVE NIGHTLY SPECIALS: EVERY NIGHT HAPPY HOUR $4 HIGHBALLS AFTER 8PM

“WEDNESDAY DATE NIGHT”  ONE SHARED TAPA SIZE SALAD, TWO ENTREES, AND ONE SHARED DESSERT, FOR $60 ($30 PER PERSON)

“THURSDAYS FOR THIRTY”  LARGE PIZZA WITH HANDCRAFTED DOUGH & TWO LONGWOOD BREWERY DRAFT BEERS or FLUTES OF PROSECCO, FOR $15 PER PERSON ($30)!  CHOICE OF HAWAIIAN, VEG OR GREEK

“FRIDAY FEATURE”  A FEATURE FOOD ITEM OR FEATURE COCKTAIL

SATURDAYS 2 LOCAL WINE FLIGHTS OR ONE BOTTLE OF WINE WITH OUR PLANT BASED CHEESE BOARD- $10 OFF!

SUNDAYS BEER AND BURGER, $21– BEYOND MEAT OR VERY GOOD BUTCHER’S BURGER WITH A SLEEVE OF LONGWOOD BEER or FLUTE OF PROSECCO, AND YOUR CHOICE OF POTATO WEDGES OR CAESAR SALAD

CLOSED MONDAY AND TUESDAY

JOIN US FOR VALENTINE’S DAY!  $70 FOR A SHARED SALAD, TWO LARGE ENTREES AND A SHARED DESSERT WITH 3 CHOICES FOR EACH COURSE!  5PM, 6PM, 7PM, 8PM, 9PM SEATINGS (TWO HOURS FOR TABLE) MAKE A RESERVATION AT eveoliveinfo@gmail.com

We are open for dine-in, but we have some safety measurements implemented, as suggested by health authority and work safe, BC, as follows:

• No cash, and we sanitize the machine in between each use.
• Guests pour their own water with a jug at the table after pre-pouring water glasses at the bar.
• Servers leave food and drinks at the end of the table and let guests pass them after the server has stepped away.
• We’ve removed salt and pepper shakers, sauce dispensers, candles, and other tabletop items.
• If customers ask to take unfinished food with them, we provide packaging and let the customer put the food into the container (we don’t take the plates and package the food for them at the moment)
Cleaning and hygiene
• Established handwashing procedures for all front-of-house staff. WorkSafeBC handwashing signage is provided to communicate good handwashing practices. Posted handwashing signs near all sinks.
• We have sanitizer for customers and staff at entrance and after checkout.
• We have increased cleaning between seatings. Tables, vinyl or laminated menus, and vinyl/leather/metal seats are wiped when tables turn.
• We clean bathrooms thoroughly and on a more frequent basis.
• We have greatly enhanced cleaning of all frequent touchpoints including walls, light switches in bathroom, tables, chairs, barstools, condiments, coat hooks, restrooms, doors including front door, restroom door, and kitchen.
• We have developed a cleaning schedule and assign and train a person who is responsible for completing cleaning tasks and ensuring these tasks are completed.

EVE OLIVE, PLANT-BASED, GLUTEN-FREE OPTIONS, HOUSE-MADE AND HAND CRAFTED DISHES, VEGAN RESTAURANT, VEGETARIAN RESTAURANT, NANAIMO BC RESTAURANT, EVENING VENUE, LATE NIGHT TAPAS, HIGHBALLS, DATE NIGHT, GIRLS NIGHT, BUSINESS MEETINGS, PARTIES